Japanese culture Archives - Page 2 of 6

Black Fallen Leaf Incense is a Cool Way to Scent Your Room

Incense is aromatic biotic material that releases fragrant smoke when burnt. Incense has been around for centuries, and it still

Onigiri, also known as omusubi, nigirimeshi, or rice ball, is a Japanese food made from white rice formed into triangular

Almost every famous brand has a bit twist when lands on Japan’s market, same as IKEA. For the upcoming Halloween,

If you’re visiting Japan, or even if you’re just curious about Japanese cuisine, then this guide is for you! In

Design: Men Bureau Location: Kyiv (UA) Type: Residential Area: 140 sq m Year: 2021 JP Residence is the first detached

Since 2016, a uniquely Japanese event has been held in Osaka each year: the Kei-tora Gardening Contest. The kei-tora, formally

Japan is a country like no other. It is a land full of mystery and culture, which distinct well from

Japanese bento box can be a great way to enjoy a smorgasbord of tasty dishes on the go. They can

As we move closer to the third year of the coronavirus pandemic, we have seen so many weird and wonderful

The long-tailed tit (or ‘shima enaga’), which is found on Japan’s northernmost island of Hokkaido, is definitely in the running

Since 1993, the village of Inakadate in northern Japan has been revitalizing its culture through amazing rice paddy art, or

Temari balls are a folk art form which originate in China then introduced to Japan around 7th century as decorative